Victoria's Vintage Blog | Milton Keynes Blogger
Lifestyle, Food & Travel | Milton Keynes Blogger
Most of you won’t find this at all interesting.. but I’m going to tell you anyway! Look at my lovely new kitchen scales! 😀 I had a £10 voucher for Argos in my purse (God knows why) so a few days ago I popped in to see what I could spend it on before it …
Sorry its a bit late, but last week (12th-18th September) was National Cupcake Week! This is a week long celebration of all things cupcake, featuring special events and promotions taking place in craft and high street bakeries across the nation. So here is my brief Cupcake Week input in this little post. I baked a …
When I went to my cupcake baking masterclass I used some fab equipment to do the decorations. Most of it was branded ‘Wilton’ which is an American cake decorating products company. I used 2 different icing nozzles at the class, and in the UK they retail for approx £6 each, whereas in the US, I …
I have found a great way of making your own pretty cupcake wrapper cases. You can make approx 20 for less than £1 in total. All you need is a little time, a printer, scissors, glue, and paper DOILIES! Here are the ones I made earlier today. With my cupcakes inside Here’s what you will …
So I announced last month that I had won a competition with Graham & Green for a cupcake masterclass for two people! Well I went for my course on Sunday and I took my Mum with me 🙂 The class was at Le Beau Cake in Hertford, and I chose to take this business class. …
So heres some of my Christmas pressies from my lovely friends and family 🙂 Extra Cupcakes for my trinket collection! 😀 Mmm.. huge box of 60 Freddo’s and Umberto Gianni Hair Stuff Cath Kidston bits… Bag, Diary, Ticket Holder, & Oven Glove New watch, heart locket, key necklace, mascara, choc orange, umbrella, and pretty ceramic …
Heres some photos of my final gingerbread house ^_^ And heres the recipe: Ingredients FOR THE GINGERBREAD 250g unsalted butter 200g dark muscovado sugar 7 tbsp golden syrup 600g plain flour 2 tsp bicarbonate of soda 4 tsp ground ginger TO DECORATE 2 egg whites 500g icing sugar , plus extra to dust generous selcetion …
